Oh that sounds good! My favorite pizza place does a pesto base, pears, carmelized onions, walnuts, blue cheese and a balsamic glaze. I want to see if I can do that in a grilled cheese!

I have just stumbled upon a whole subReddit of grilled cheese!

https://www.reddit.com/r/grilledcheese/new/

 

Ok, found this recipe for black bean brownies and made them yesterday, they're amazing! Would never know it was bens in there.

https://chocolatecoveredkatie.com/2012/09/06/no-flour-black-bean-brownies/

I don't have any recipes that can be frozen...but does anyone have a recipe for sugar cookies that will both keep their shape in the oven AND taste good? It seems like the recipes that keep their shape taste like cardboard, and the super tasty recipes all puff up like big blobs. Help!

I make this no bake candy that is so delish, no clue what it's called, I just call it peanut butter crack:
1 lb white chocolate (I use 8 blocks of the white chocolste almond bark)
2/3 c of peanut butter
2 c rice crispies
2 c dry roasted peanuts
2 c mini marshmallows

Melt white chocolate (I do it in 1 min intervals in the microwave or you can use a double broiler) add peanut butter and stir until melted. mix dry ingredients in a bowl and pour PB mixture over top. Stir until coated and drop on wax paper (like no bake cookies) let harden. It's seriously addictive.

Yeah you can def freeze Buckeyes! YUM
Oreo truffles are delish too, I'm sure you could freeze those too or just refrigerate them. They keep forever in the fridge

^^^ I was going to say that. I think pretty much any kind of basic cookie dough can be frozen. Just roll/shape them and completely freeze them flat on a cookie sheet (not touching) before putting them all in a bag. Otherwise you'll get one giant conglomerate of cookie dough that'll take forever to thaw 

Last edited by secco (12/01/2017 1:49 pm)

I flatten the dough on a cookie sheet lined with plastic wrap. Then I roll it up into tubes like pre made cookie dough. Freeze, thaw, and slice just like the pre made stuff.

Yes, I cook.......and I do it well

FKFriday wrote:

Karma wrote:

Yes, I cook.......and I do it well

Recipes!!!!!!!!!!!!!
 

Kenny gave his recipe for buffalo meatballs on the air once, it sounded really good. Does anyone remember what it was?

We are buffalo sauce freaks so I’m interested too!

Do you think if we dm'd him or emailed Open wider, he'd give it to us??

secco wrote:

Wakeupfan420 wrote:

Ooh yes please! We're playing for the Big 10 championship tomorrow and I need some tailgate food. Buffalo meatballs sound amazzzing 😍

YUM! Those would an especially enjoyable snack while watching the Badgers dominate

It won't be as good as Kenny's, but I cheat and get a bag of frozen meatballs, a bottle of Frank's buffalo sauce, and about half a stick of butter, put it all in the crock pot for an hour and then serve with ranch/blue cheese.
 

Speaking of meatballs—taking these to a party tomorrow. Never made them before.
https://pin.it/u2fhbkujlcnzvp

Great game, secco!! The badgers played a hell of a game. We were nervous wrecks the whole second half 🤢

Honestly, it could've gone either way! I was just sick those last 3 min, I thought for sure you guys were gonna score on your last drive. If we wouldn't have got that interception on 4th and 20 (lol how ironic) it probably would've been over!